I was surprised by just how chewy, chocolatey, sweet and satisfying these brownies were. Mmmmmmmm. I think I'll be making these again. These are also 100% raw and gluten free!! How cool?!
Fugdy Brownies (serves about 12 and inspired by This Rawsome Vegan Life)
1 cup oat flour (or coconut, almond or brown rice flour)
1/2 cup oats (gluten free if you choose)
1/4 cup hemp hearts
2 tbsp ground flaxseed
2 tbsp chia seed
1/3 cup cocoa powder
1/3 cup cashews
1/2 tsp cinnamon (or more... hehee)
1/2 cup prunes
1/2 cup dried figs
1.5 tbsp coconut oil
1/4 cup honey/maple syrup
1 tsp vanilla extract
Mix all of the dry ingredients and then combine with the wet in a food processor. Pulse until a large brownie ball forms - yes it is tempting to eat just then and there.
Press the brownie batter into a baking pan such as a loaf pan, 8x8 or pie pan. Store in the fridge and serve immediately!
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